Kate Atwell

 

Senior Event Manager

After two decades in the hospitality industry, working for brands within Marriott International; JW, Westin, Renaissance, and Gaylord Hotels, I have worked at over 35 hotels across the US and Virgin Islands. I bring my deep insider knowledge of hotel operations and event planning to all our client engagements. I am an expert in making things work within the limitations of time and space and have significant experience in catering and hotel operations.  Whether creating a life-size Velveeta cheese fountain for a Kraft Heinz convention or planning an event on the USS Midway, I love to transform vision into reality. 

From my start in visual merchandising to my management experience at Marriott Headquarters, I love collaborating on new initiatives with colleagues and clients. Connect with me on LinkedIn.

Weird thing I love about events: All of the little details that bring an event to life. There's never a dull moment!

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